Vaasan Kotiuunin Vadelma-rahkapulla
385 g / piece
The Joutseno bakery has now put the good into circulation. Namely, raspberry jam and quark filling, which was wrapped in a good batch of succulent bun dough. Vaasan Kotiuunin Raspberry quark bun is baked in Finland at our Joutseno bakery.
Ingredients
WHEAT flour, water, sugar, vegetable oil (palm, rapeseed), MILK QUARK 5.5%, EGG, yeast, raspberry 2.7%, YOGHURT, salt, glucose syrup, cardamom, modified potato and corn starch, bamboo fibre, BUTTER, thickeners (E440, E415, E404), elderberry concentrate, coconut oil, sunflower oil, emulsifiers (E472e, E471), stabilizer (E412), pea protein, preservative (E202), colours (E160a, E162), flavourings, flour improver (E300). May contain small amounts of almonds, soy. The product contains raspberry-curd filling 24% (Finland).
Country of manufacturing
Suomi
Handling & Storage
Pakaste. Säilytetään -18°C tai alle. Sulanutta tuotetta ei saa jäädyttää uudelleen .
Laita pullat pellille ja anna sulaa n. 30 min. Paista 200°C uunissa n. 12 min. Paisto-ohje airfryerilla 170 °C 8 min.
Nutrition facts
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