Vaasan Kotiuunin Minicroissant 12x12x30g
360 g
x
Ingredients
WHEAT flour, BUTTER 20,6% (MILK: EU), water, sugar, yeast, EGG, salt, WHEAT gluten, flour treatment agent (E300), enzyme. May contain traces of hazelnuts, almond.
Country of manufacturing
Belgium
How to use
FROZEN. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw for 15 minutes. Bake for 12–14 min at 200 °C until the surface is beautifully brown. You can also bake the products frozen if you wish. In this case, extend the baking time a little. Baking with an air fryer 180°C 10 min.
Nutritional values
| Nutritional value 100g | |
|---|---|
| Energy, kcal | 400 kcal / 1677 kJ |
|
Fat
- of which satisfied |
21 g
14 g |
|
Carbohydrates;
- of which sugars |
46 g
7.5 g |
| Dietary fibre | 1.9 g |
| Protein | 7.7 g |
| Salt | 1.05 g |
| Lactose | <1 g |
Low in lactose
